Kathleen Holton, PhD, MPH, on Antioxidant Supplementation for MS
02/06/2020
In this podcast, Kathleen Holton, PhD, MPH, discusses her latest literature review about antioxidant supplementation for the dietary treatment of multiple sclerosis, as well as optimal diets for patients with multiple sclerosis.
Kathleen Holton, PhD, MPH, is an assistant professor in the department of Health Sciences and is head of the Nutritional Neuroscience Lab in the Center for Behavioral Neuroscience at American University in Washington, DC.
Additional Resources:
- Holton KF, Kirkland AE. Moving past antioxidant supplementation for the dietary treatment of multiple sclerosis [published online December 11, 2019]. Mult Scler. https://doi.org/10.1177/1352458519893925.
- 2020 Best Diets Overall. U.S. News & World Report. Published January 2, 2020. https://health.usnews.com/best-diet/best-diets-overall. Accessed January 10, 2020.